Mini Genji Pie

Mini Genji Pie is a beloved Japanese snack made with light, flaky puff pastry baked to a golden crisp and gently sweetened. These heart-shaped mini pies are known for their buttery aroma, delicate layers, and satisfying crunch. Made in Japan, Mini Genji Pie is perfect with tea or coffee, as a light dessert, or as a thoughtful treat to share. Its classic flavor and elegant texture make it a timeless favorite among Japanese sweets.

Ingredients: Flour (made in Japan), margarine, sugar, butter, salt/fragrance, carotene pigment, some may contain wheat, dairy ingredients, and soybeans

Allergens: wheat milk, soy