Bourbon Pakila

Bourbon Pakila is a light and elegant Japanese chocolate snack that pairs crisp wafer layers with smooth milk chocolate. Each bite offers a gentle crunch followed by a creamy finish, making it easy to enjoy without feeling heavy. Its delicate sweetness and refined texture make it a popular choice for tea time, sharing, or a small everyday treat. Carefully made in Japan and factory-sealed for freshness, Bourbon Pakila is a simple pleasure that never gets old.

Ingredients:

Sugar (made in South Korea, made in Thailand, made in Japan), Cocoa mass, Wheat flour, Whole milk powder, Vegetable oil and fats, Cocoa butter, Almonds, Whey powder (contains milk components), Lactose, Wheat puff, Soy flour, Margarine (contains milk components), Liquid egg yolk (contains eggs), Corn flour, Water syrup, Liquid whole egg, Edible processed oil, Maltose, Malt extract (contains wheat), Salt / Trehalose, Sorbitol, Emulsifier (from soy), Leavening agent, Flavoring (from milk), Coloring (carotenoids, turmeric)

Allergens: milk, eggs, wheat, almonds, soy