Halal Vegan Vegetable Ramen (2 Servings)

Enjoy a comforting bowl of Halal Vegan Vegetable Ramen (2 Servings), a Japanese-style noodle dish made with a rich vegetable-based broth and perfectly textured ramen noodles. Crafted without meat or animal-derived ingredients, this plant-based ramen delivers satisfying umami flavor.

The savory soup base combines carefully selected vegetables and seasonings to create a warm, balanced taste that’s both light and nourishing. Easy to prepare and convenient for quick meals, this ramen is perfect for busy days, cozy evenings, or a simple Japanese-inspired lunch at home.

A flavorful and satisfying option for those looking for halal, vegan Japanese ramen without compromising on taste.

Ingredients:

(Noodles) Flour (made in Japan), salt, dietary oil, / propylene glycol, sorbits, kansu, calcium fired, coloring (vitamin B2), (some contains wheat and soybean) [Soup] Salt (made in Japan), sugar, powdered soy sauce, yeast extract, garlic powder, powdered soy milk, edible vegetable oil, shrimp flavored seasoning (shrimp flavor. shrimp), incense Flavored oil, onion, bonito powder, powdered kombu, spices/caramel pigment, seasoning (amino acids, etc.), (some may contain shrimp and soy)