Asahi Cream Brown Rice Bran Biscuits

Asahi Cream Brown Rice Bran Biscuits are wholesome Japanese biscuits made with nutritious brown rice bran and filled with smooth cream for a satisfying balance of flavor and texture. Each crunchy biscuit offers a lightly sweet taste with a creamy center, creating a snack that feels both indulgent and nourishing.

Ingredients:

wheat flour (domestically produced), shortening, sugar, all-bran (wheat bran, sugar, others), bran flakes (rice, whole wheat, sugar, wheat bran, others), brown rice flour, soy protein, processed blueberries, glucose, whole egg, polydextrose, lactose, blueberry juice powder, salt, sour cream expander powder/eggshell Ca, trehalose, glycerin, cellulose, magnesium carbonate, acidulant, emulsifier, ferric pyrophosphate, antioxidant (V.E), flavoring, niacin, V.E, calcium pantothenate, V.B2, V.A, V.B1, V.B6, folic acid, V.D, V.B12
Allergens: egg, milk, wheat